Crumbs, the creator of the gourmet cupcake, first opened its doors in March of 2003 on the Upper West Side of Manhattan by Mia & Jason Bauer. The menu is an irresistible blend of comfort-oriented classics and elegant baked goods, but the specialty of the house is the Crumbs Signature size cupcakes! With our more than 50 varieties baked fresh daily and a new cupcake of the week every Monday, each Crumbs Bake Shop is an oasis of wall to wall deliciousness. Crumbs currently operates 39 company stores in six states and Washington DC, including 16 locations in New York City. The Company also has a rapidly expanding e-commerce division at www.crumbs.com that ships cupcakes nationwide.